Monday, June 13, 2011

Samadhi... aka Eating in Hong Kong

After yoga, what else is there to do in Hong Kong but eat? 

First stop, dinner at Peking Garden in Pacific Place. Great food, fast service, child friendly. You just need to book your table in advance as the restaurant gets filled up rather quickly.

Scallops with Broccoli

Baked Crab with Cheese

Peking Duck, specialty of the house

Steamed Cod Steak with Red Pepper

Spring Roll

Next, brunch in Cafe Gray at The Upper House. Located at the top floor of a swanky boutique hotel. Great view, attentive service, delicately flavored dishes.

Parma and Gruyere Quiche

Poached Eggs Florentine

Tagine Lamb Stew, Apricots and Pine Nuts

Onion and Truffle Tarte Flambee

Milk Chocolate, Dark Chocolate and Candied Orange

Lastly, merienda at Crystal Jade in Harbour City. Chinese fast food at its best.

Xiao Long Bao

Tofu Skin with Mushroom

Shanghai-style Pancake

Thanks Hong Kong for the yummy treats! The next Asia Yoga Conference is on June 7-10, 2012 but hopefully I won't need to wait till then to go back :)

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